Water Chestnut Pasta Salad
Treat your group to this delightfully simple salad.
Jenifer Aguilar | posted 5/22/2012
| Topics: | Fellowship, Food, Fun, Hospitality |
| Filters: | Facilitator, Group Leader, Host, Lead, Teacher |
| Purpose: | Fellowship |
| References: | None |
| Date Added: | May 22, 2012 |
7 ounces tortellini, cooked and drained
small onion, chopped
¼ medium-sized green pepper, chopped
1 can water chestnuts, drained and sliced
1/5 cup red wine vinegar
Combine cooked pasta with the rest of the ingredients. Chill for at least 3 hours before serving.
Yield:6 side-dish servings


user reviews
Average User Rating: Not rated
Rate and Comment on this article: *